Valentine’s Day is hot on the horizon, and for many of us it
will be a brain racking exercise in hunting out the ultimate in amorous edibles;
those seductively tempting little morsels that will be guaranteed to stimulate our
flagging, winter-weary, poverty-stricken senses as we battle our way through the
endless rain, particularly down here in the South West..
I spend much of my life eating out as a professional hotel
and restaurant inspector, and whilst I love the day job with a passion, nothing
is guaranteed to get me in the mood for a romantic liaison more than a home
cooked meal, lovingly prepared, just for
me; preferably snuggled up toasty warm by a roaring log fire.
It
is well documented that what we eat has a direct impact on our body and its
functions, and aphrodisiacs were originally intended to stimulate by
arousing sexual excitement. This is because procreation was
once an important moral and religious issue, and the use of aphrodisiacs was
intended to ensure both male and female potency, improving inadequate
performance and increasing fertility. All good stuff to keep the human
race going.
One of the key issues, of course, is nutrition. Under
nourishment creates a loss of libido and reduces fertility rates, in addition
to being the cause of many other complications that can follow our progress
through life’s challenging path. Foods that in their natural state seem to represent
"seed or semen" are considered inherently to have sexual powers, whereas
others are said to provide stimulation by their "physical resemblance to
genitalia".
Lucky for all of us in the mood for love, there are plenty of
options to be had. There are a wide range of foods readily available; nowadays
these may be from anywhere in the world, and available during all seasons.
However, I would argue that the quality, and the potency, will be greater if in
season and gathered closer to home.
With this in mind, and wanting to gain maximum advantage in
the wooing stakes, here are some suggestions for ingredients that should form part
of the ultimate erotic banquet; in which all the ingredients are designed to
release those inhibitions and evoke the ‘Love Goddess’ Aphrodite.
The
Aztecs called the avocado ahuacuatl,
or "testicle tree", as the fruit hanging in pairs on the tree
resembled testicles. Catholic priests forbade it, but it is rich with folic
acid, vitamin B6 and potassium, all of which help to boost the immune system.
The
book of The Arabian nights tells a tale of a merchant who had been childless
for 40 years and was cured by a concoction that included coriander, which is
also known as an "appetite" stimulant.
Basil
boosts circulation, which has an aphrodisiac effect in stimulating sex drive
and increasing fertility. The scent is said to drive men wild – so much so that
women would dust their breasts with dried, powdered basil.
Culpepper
wrote, “asparagus stirs up lust in man and woman" and in 19th Century
France bridegrooms were served three courses of it at their pre-nuptial
dinners. The Vegetarian Society suggests "eating asparagus for three days
for the most powerful affect". You may just have time....
Its
sexual shape is obvious, but the banana is loaded with potassium, magnesium and
B vitamins, as well as chelating minerals and the bromeliad enzyme, said to
enhance the male libido and aid sex
hormone production. They also provide instant, long-lasting energy – to give
you staying power, and are excellent at regulating blood pressure too, which
can help with erectile disfunction.
In
Egyptian times honey was used as a cure for sterility and impotence. Medieval
seducers plied their partners with Mead, and honeymooners drank mead to
"sweeten" the marriage.
Last,
but by no means least in any woman’s books, chocolate. The king of natural
aphrodisiacs, it contains anandamide, the psychoactive feel-good chemical, and
PEA (phenylethylamine), the "love chemical," which releases dopamine
in the pleasure centres of the brain and peaks during orgasm. PEA is said to
help induce feelings of excitement, attraction and euphoria.
Not
exactly the most balanced suggestions for a romantic meal, but if all else fails – then
take your loved one out for dinner, but be sure to stay away from carbohydrates,
which induce sluggishness. Also avoid dill, lettuce and watercress, which are
all said to be an-aphrodisiacs, producing the opposite of the required effect!
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