EASTERN
EUROPEAN WINES
Sadly,
I am of an age, to recall Bull’s Blood, a famous Hungarian wine,
much loved during the early 1970s by the cheap and cheerful brigade.
This is unfortunately no longer the case, where a bottle will now
require you to stump up something in the region of £11. Amid the
recent furore over the fear of an influx of Bulgarians and Romanians
into the UK this week, as Monty Python would say, 'Always look on the
bright side of life'....especially where wine is concerned.
Not
previously known for producing wines of any great quality, both
Romania and Bulgaria, along with other Eastern European countries,
have made every effort to up their game in the last few years. There
has been something of a shift away from using their indigenous grape
varieties such as Mavrud and Rubin, mostly unheard of over here, and
often unpronounceable. However, with a continuing interest in new
discoveries, wine lovers are beginning to explore with more open
minds. With an eye to the Western European market, as their ties to
Russia begin to loosen a little, canny Eastern European winemakers
have moved towards significant plantings of old familiar favourites,
Sauvignon Blanc, Merlot, Cabernet Sauvignon and Chardonnay, often
mixing old and new varieties into acceptable blends, more suited to
our palates.
Whilst
the quality of most Bulgarian and Romanian wines have yet to match up
to the finest on offer from Spain, Italy or France, there is much to
be said for those of us trying to eke out our hard earned cash a
little further, in experimenting with their wines; both countries are
of course now popular destinations for second home buyers.
Good
for quaffing with a moderate degree of gay abandon, even the best of
these won’t break the bank, and if you are looking for something a
little different, they may just be the ticket. Available at most
major supermarkets, or online.
BULGARIA
I
read with interest that in the 1990s Bulgaria’s Cabernet Sauvignon
was Sainsbury’s best selling wine, and then it all went downhill,
but only for a while. Try these for size.
Domaine
Boyar, Deer Point, Cabernet Sauvignon, 2012 - £6.75
Discovery
Series, Sofia, Merlot, 2012 - £6.99
Domaine
Boyar, Peach Garden Chardonnay, Thracian Valley 2012 - £6.99,
Eniro,
Bessa Valley, Thracian Valley Merlot/Caberent Sauvignon 2008 - £12
Edoardo
Miroglio, Thracian Valley, Pinot Noir 2009 - £13.95
Castra
Rubra, Cabernet Sauvignon, E. Thrace, Merlot, Cabernet Franc 2009 -
£28.60
ROMANIA
As
Europe’s fifth largest wine producer, there are a lot of vineyards
in Romania, and EU funding has helped go boost quality. Wines tend to
be lighter that Bulgarian wines.
Cramele
Recas Selene Feteasc, Neagr, 2012 - £12.
Dulce
range, including Imbratisare, Claritate, Noua Vieti, NV - £10
Paris
Street, Sebes, Pinot Grigio, 2012 - £7.49
La
Catina Demisec, Tamaioasa, 2012 - £7.49
Prince
Stirbey, Romaneasca Sec, Tamaioasa,
2012 - £9.95
Linda
Piggott-Vijeh, Service Matters - Somerset's only accredited wine
tutor with 100% rating
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